Price: $25.00 - $15.99
(as of Mar 04, 2025 17:05:42 UTC – Details)
Make 75 amazing pizzas at home with foolproof dough recipes, super-fun topping combos, and tips and tricks and shortcuts from the pros in the Food Network Kitchen.
Pizza night just got even more exciting! This cookbook from the editors of Food Network Magazine is packed with recipes for every kind of pizza lover including different styles of pies and tons of new topping combos.
You don’t need to be a pro pizza-maker to get on board: There are options for cooks at every level, whether you’re just starting out or you have your own pizza oven. Plus, all the recipes have been triple tested, so you know they’ll turn out just right.
What’s inside:
75+ amazing pizza recipes—plus a photo with each one! Recipes include classic pizza styles like New York, Chicago, Detroit, and Neapolitan; fun specialty pies such as Everything Bagel Pizza and Bacon-and-Egg Pizza; and sheet-pan, grilled-pizzas and alternative pies (pita pizzas and cauliflower crust, too)!Great new topping ideas, including bacon-ranch, fig-prosciutto, and potato-rosemaryFoolproof homemade dough, with step-by-step instructions for the perfect crustShortcuts, tips and tricks from the pros including tips for using store-bought dough.
PLUS: This spiral-bound cookbook opens flat making it easy to use!
From the Publisher
The Basics
Find everything you need to get started: a foolproof dough recipe plus tips for toppings, tools, and more.
Simple Pizzas
Make Margherita pies and other classics that you know and love.
Specialty Pizzas
These unique pies are all about the toppings! Discover a new favorite combo like arugula-prosciutto or potato-bacon.
Pan Pizzas
This category has something for everyone! Mix up your menu and try a Sicilian pizza with sausage and peppers or sheet-pan Hawaiian pizza.
Grilled Pizzas
Take pizza night outside and cook your pies right on the grill. The Grilled Pizza with Summer Squash is a guaranteed crowd-pleaser!
Alternative Pizzas
Skip the usual dough and make pizzas with French bread, cauliflower crust, puff pastry, or pita bread.
Add to Cart
Add to Cart
Add to Cart
Customer Reviews
4.6 out of 5 stars 504
4.6 out of 5 stars 2,434
4.7 out of 5 stars 7,575
Price
$12.69$12.69 $15.79$15.79 $13.84$13.84
What’s Inside
365 easy and exciting recipes to make every day special from the bestselling authors of The Big, Fun Kids Cookbook and The Big, Fun Kids Baking Book. The must-have kids’ cookbook for beginner bakers, from the editors of America’s #1 food magazine and bestselling authors of The Big, Fun Kids Cookbook. 150 fun, easy recipes for young cooks, plus games and food trivia.
Age Range
8 to 12 years 8 to 12 years 8 to 12 years
Builds S.T.E.A.M. Skills
✓
✓
✓
What Readers Say
“Uncomplicated recipes, enticing pics, and appealing flavors for the young ones make this cookbook a winner.” “Instantly becoming one of my kid’s favorite cookbooks.” “Great first cookbook for kids.”
Special Features
Includes recipes for every occasion, big or small, whether its your birthday, a holiday, the first day of school or a lazy Sunday. Lie-flat spiral binding and a special activity book section Lie-flat spiral binding, plus book jacket turns into a cooking cheat sheet poster
Publisher : Hearst Home (August 22, 2023)
Language : English
Hardcover : 176 pages
ISBN-10 : 1950785971
ISBN-13 : 978-1950785971
Item Weight : 1.8 pounds
Dimensions : 8.44 x 1 x 9.56 inches
Customers say
Customers find the book offers creative and easy pizza recipes. They appreciate the variety of pizza creations and innovations to try. The book covers all kinds of pizza, including crust recipes and myriad topping options. Many customers consider it a nice gift for pizza lovers.
AI-generated from the text of customer reviews
© All Rights Of the Text & Images Reserved By Amazon.com
( We use them as an affiliate partner of Amazon.com )
